Casino Buffet In Lake Charles La
Modern Pantry:
Daily: 24 hours
Jack Daniel's Bar & Grill:
Monday – Thursday: 4 p.m. – 10 p.m.
Friday: 4 p.m. – 11 p.m.
Saturday: 11 a.m. – 11 p.m.
Sunday: 11 a.m. – 10 p.m.
The Buffet at Golden Nugget Lake Charles: VISIT TO Golden Nugget Casino Resort - The Buffet LAKE CHARLES, LA - See 540 traveler reviews, 70 candid photos, and great deals for Lake Charles, LA, at Tripadvisor. L’auberge Casino Resort in Lake Charles, Louisiana is a retreat that captivates guests with its luxurious offerings and abundance of on-site amenities and ac. Very good buffet. We enjoy the buffet at Gold Nugget a couple times a year. There are several (at least 5 or 6) different types of food, i.e., Chinese, Mexican, Italian, American, seafood, etc. And a huge selection to choose from; can't possibly do it justice. 10 Amazing Buffets Where You Can Chow Down In Louisiana. Are you feeling hungry? Here are 10 of the most amazing buffets that are throughout the state. Everything is here—from asian cuisine to southern fare. Let us know which one is your favorite! Visit us at Farmer's Pick Buffet® and enjoy a true farm-to-table dining experience. A Fresh Way To Buffet® With more than 6,100 farmers’ markets across the country, our Farmer’s Pick Buffet brand uses locally grown items including produce, meat and eggs, to provide guests with true farm-to-fork dining.
Ember Grille & Wine Bar:
Daily: 5 p.m. – 10 p.m.
Asia:
Daily: 11 a.m. – Midnight
Favorites Southern Kitchen:
Daily: 7 a.m. – 2 p.m.
Le Beaucoup Buffet:
Sunday – Thursday: Closed
Friday & Saturday: 5 p.m. – 10 p.m.
Club 38: Closed
The L Bar: Closed
Enjoy all-you-can-eat plated dinner specials served at our buffet location. Available Fridays and Saturdays from 5 p.m. - 10 p.m. for just $25.99!
Serving up savory food and tasty entertainment inside and outside on the patio! We feature more than 35 flat screens and over 25 beers on tap.
Sip from your choice of over 240 bottles of wine from the area’s most extensive cellar. Savor signature gourmet cuisine in the comforting glow of expansive stone fireplaces. Celebrate life in our alluring wine bar with great friends and live entertainment on the weekends.
There’s nothing wrong with playing favorites! Favorites Southern Kitchen is the spot to enjoy a delicious breakfast and scrumptious dinner. This is a Southern dining experience we know you’ll enjoy!
Set against a contemporary backdrop, the restaurant features delicious Asian-fusion cuisine and authentic Vietnamese selections. Perfect for a quick snack or fast bowl of traditional Vietnamese noodle soup. When you’re ready for something different, make a trip to Asia.
Visit our fast casual dining outlet, Modern Pantry. Offering delicious menu items no matter the hour, Modern Pantry is your stop for PJ’s coffee, breakfast pastries, soups, salads, sandwiches, wraps, gelato, desserts and more!
As an exclusive benefit of mychoice, our world-renowned loyalty program, L’Auberge Lake Charles would like to grant you access to Club 38, boasting complimentary food & drink, as well as good times to be had by Owners Club, Elite & Preferred Members and their guests. Club 38 is where you come to receive the real VIP treatment.
Introducing a separate menu featuring, three different flights of wine. Each flight is themed and range from $18 – $55. Ask your Ember server for details.
Lyle Broussard
As chef at the iconic Jack Daniel’s Bar & Grill, Chef Lyle Broussard is legendary for his Cajun and Creole flavors. His passion for Southwest Louisiana cuisine dates back to time spent perched next to his grandmother’s stovetop, where he developed a passion for food.
Chef Lyle has been cooking with L’Auberge since the grand opening in 2005, working his way from Sous Chef to Room Chef to Jack Daniel’s Bar & Grill Chef. He’s known for his bold barbecue selections, off-the-grill entrees made with Jack Daniel’s sauces and glazes and savory specials cooked in the spirit of his authentic roots.
Chef Lyle has received a few accolades along the way. He was one of 12 chefs chosen to compete in the Louisiana Seafood Cook-off; named to the prestigious Chefs to Watch lineup by Louisiana Cookin’ Magazine; honored as one of the Best Chefs of Louisiana for American Culinary Federation (ACFNO); featured in the Louisiana Travel Guide; taped an episode of Flip My Food with celebrity chef Jeff Henderson; represented Louisiana Culinary Trails initiative at the Texas Monthly Restaurant Take-Over in Austin; included in Thrive Magazine’s 13 Thriving 30 Somethings; won first place for best appetizer for at St. Landry Chamber of Commerce Soiree Royal Chef’s Competition; and the awards and recognition continue…
Always passionate about his roots and community, Chef Lyle has mentored culinary students from local high schools, trained chefs from Ft. Polk for competition, promoted farm-to-table healthy eating as part of the American Heart Association Teaching Garden and co-founded the Southwest Louisiana American Culinary Federation. Another passion includes his five Tennessee Walking Horses and four dogs…along with cooking with his family.
Follow Chef Lyle on Instagram and Twitter at @cheflyleb.
You catch it! We’ll cook it!
jump-start an exciting night
Join us at The L Bar for a specialty cocktail, fine wine, craft beer or an old favorite. The elegant and comfortable ambiance of The L Bar is the perfect spot to close a business deal, jump-start an exciting night at the tables or relax with a nightcap.
Hours
Currently Closed
L Bar entertainment is closed until further notice.
Enjoy all-you-can-eat plated dinner specials served at our buffet location. Available Fridays and Saturdays from 5 p.m. – 10 p.m. for $24.99!
Drinks: Coffee, tea or sodas included. Beer & wine selection + $5. Specialty cocktail for $7 – buy one get one free!
Table service dining only. Not buffet style.
Lake Charles La Weather
FRIDAY, DECEMBER 18
Starters: Caesar Salad with Blackened Shrimp, Seafood Bisque
For the Table: Hot Buffalo Chicken Dip, Oysters Rockefeller, Shrimp Remoulade
Entrées: Crawfish Étouffée, Grilled Salmon, Fried Shrimp, Grilled Chicken Breast, Fried Catfish
(All served with side dishes & dinner rolls)
Dessert: Chef's Choice
Casino Buffet In Lake Charles La Hurricane Laura
SATURDAY, DECEMBER 19
Starters: Chop Salad, Chicken & Andouille Gumbo
For the Table: Cajun Boudin Dip, Shrimp Cocktail, Meat Pies
Entrées: Prime Rib, Shrimp Creole, Stuffed Catfish, Seafood Jambalaya, Fried Pork Chop
(All served with side dishes & dinner rolls)
Dessert: Chef's Choice